ICCK

Peach Pancakes

Posted on 12. Sep, 2011 by cmeine in Breakfast, Featured, Gluten Free, Main Course

So if you’ve followed my blog at all you know I love this time of year for one very important reason “Fresh Peaches”.  I love eating them fresh, adding them to my morning shakes, topping off my greek yogurt with them and some granola in a parfait or making peach pie.  I bought a large basket of them last week and decided to try making these peach pancakes.  As always with new recipe ideas I made three variations.  I did one with a little honey and agave, one with just agave and one with agave and cinnamon.  I had my family do a blind taste test with the three of them and they voted on the first one with both honey & agave (although it was close as they all tasted good just #1 was a little more sweet).

So here’s the really simple recipe without a video.  Since I was experimenting I didn’t want to do 3 videos plus it’s so simple you really don’t need one.  You can see how to make my pancakes by clicking on High Protein Blueberry pancakes just leave off the blueberries and top with this peach mixture.

Even though we traditionally have pancakes for breakfast I made these for dinner and served some bacon with them. It was great and saved a lot on the calories so it’s a perfect meal when you’re trying to lower your calories for the day (3 pancakes with peaches & two strips of bacon was 379 calories,  35 grams carbs, 11 fat grams, 34 grams of protein).  Plus they are really easy to make.

Would love to hear what you’re favorite peach dish is.  I’m buying more this week and looking for some fun new recipes.

Tags: easy meals, healthy meals, healthy recipes, high protein pancakes, low calorie meals, low calorie recipes, peach pancakes, peaches